Apple pie RECIPE
Cook and stir 1 minute more or until thickened. Continue baking the pie for 35 to 45 minutes until apples are soft.
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The recipe makes 14 cup of apple pie spice.
. Roll remaining half of dough into a 10-inch circle on a lightly floured surface. Arrange diced butter on top of filling. Fold in the apple slices immediately and fill jars with mixture.
2 ounces vegetable shortening cut into 12-inch pieces. Place dough on top of pie. Fit pie crust into pie plate.
The apple pie spice recipe is made with four common ground spices you may already have on hand. Fold edges under and flute decoratively. Serve up this easy apple pie and enjoy the most classic dessert with family and friends.
Drain the apple slices from the water reserving water. Place into a 9-inch pie plate lightly coated with baking spray. If youre new to the wonderful world of apple pie baking check out this essential step-by-step guide which covers the equipment youll need techniques tips and photos of every step along the way.
Dutch apple pie topping is made with butter Gold Medal flour brown sugar and granulated sugar and youll know when its ready to come out of the oven when the crumb toppings are a deep golden brown. Clean the rims and seal the jars. The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb topping.
In a large saucepan combine apples 34 cup apple juice sugar cinnamon and apple pie spice. In a large bowl mix sliced apples lemon juice both sugarsflour cinnamon and nutmeg. 5 to 7 tablespoons applejack.
Combine cornstarch and remaining apple juice. Bring to a boil over medium heat stirring occasionally. Mix the flour cinnamon salt and nutmeg in a bowl.
If you suspect your apple pie is suffering from a soggy crust try this helpful trick. Return to a boil stirring constantly. Our homemade apple pie is sure to be the best apple pie recipe youve made to date.
Whether you bake it for a holiday a potluck or as a special. The apple version also focuses a bit more on the nutmeg and there are simple ways to customize the flavor. Add lemon juice to water mixture and boil 1 minute more.
Serve apple pie with ice cream or custard. Pour filling into prepared pie plate dish will be very full. Roll to an 11-inch circle.
Remove from the heat. Reduce the temperature to 180 C Gas mark 4. Bake at 375F for 50 minutes.
In a medium bowl with a pastry blender or a fork mix flour both sugars and butter until coarsely crumbled. Instead of a second pie crust enjoy a generous blanket of sweet streusel. Sprinkle evenly over apples.
For the perfect spiced pie crust. To check the doneness. Cover the top of the pie with aluminum foil.
Its similar to pumpkin pie spice which uses ginger rather than cardamom. Add the butter and vegetable shortening. Work the butter into the flour using a pastry cutter until the.
Place a baking sheet on the bottom rack and heat the oven to 425. Once the oven is fully heated set your pie on the baking sheet and bake for 10-15 minutes longer. For starters you can make this warm cozy classic dessert in three simple steps and its made with the ultimate baking shortcut.
Bake the apple pie 15 minutes in the preheated oven. If youre ready to make an apple pie recipe thats your. 6 ounces unsalted butter cut into 12-inch pieces.
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